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Food Security and Nutrition

What We Do
Food Security and Nutrition

Food Security and Nutrition

We combat hunger through emergency food aid, climate-smart agriculture, livestock support, and community nutrition education programs.

At CEI, we recognize that food security is the foundation of stability and dignity. In Afghanistan’s most food-insecure regions, we respond with life-saving food assistance and long-term solutions to break the cycle of hunger. Our food security programs are responsive, community-centered, and integrated with broader livelihood strategies.

We implement climate-resilient agricultural practices and support smallholder farmers through the distribution of drought-tolerant seeds, organic farming training, and irrigation system rehabilitation. Our livestock initiatives include animal feed distribution, veterinary services, and training to restore vital income-generating assets.

We also prioritize maternal and child nutrition through awareness campaigns, local food demonstrations, and partnerships with community health workers. Our nutrition interventions aim to reduce malnutrition rates and promote healthy dietary practices in rural and underserved areas.

Our key services include:

  • Emergency food distribution in crisis zones.
  • Support for climate-smart agriculture and sustainable farming.
  • Livestock recovery and veterinary services.
  • Community-based nutrition education and malnutrition prevention.